PULSES

Urad Dhall

Bold in Flavor, Rich in Texture

MGP Urad Dal (also known as Orid Dal) is a staple for South Indian recipes like idli, dosa, vada, and dal makhani. With a dense nutritional profile and high protein content, our urad dal adds richness and flavor to every dish.

    Highlights

  •   High in protein and dietary fiber
  •   Naturally processed for maximum nutrition
  •   Ideal for batters, dals, and seasoning
  •   Strong, earthy taste that elevates your dishes